From Quinoa and Chickpea Burgers to Aubergine Gyros and Cauliflower Cutlets, these recipes demonstrate that no-meat-no-fish is no hardship when it comes to throwing a successful BBQ.
So spread out the picnic blanket, set the table in the garden or on the balcony: it's time to enjoy a perfect vegan al fresco meal with friends and family.
Also includes recipes for dips, sauces, salads, pickles, and breads.
